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WATER IMPACTS CUSTOMER SATISFACTION
Your customer’s impression of your restaurant is linked to the quality of the food and beverages you serve. From the ice in their drink to their steamed vegetables, water plays a critical role in delivering a premium dining experience.
SOLUTIONS FOR EVERY WATER APPLICATION
With the appropriate water treatment plan you can help ensure your customers have an enjoyable dining experience. From the taste of the water to the cleanliness of the dishware, ensure a lasting, positive impression of your restaurant.
HOW YOU TREAT YOUR WATER MATTERS
Whether it’s delighting your customer with their first cup of coffee in the morning or the financial importance of prolonging the life of your equipment, how you treat your water matters to the success of your business.
MINIMIZE OPERATIONAL COSTS
Proper filtration can significantly reduce contamination risks as well as costly repairs and replacements due to mineral deposits in equipment such as softeners, coffee brewers ice machines and more.
PROTECT EXPENSIVE EQUIPMENT
Scale buildup in combi ovens and ice machines can lead to equipment downtime, increased service costs and even voided warranties.
IMPROVE CUSTOMER EXPERIENCE
How water is treated can impact a guest’s experience in several ways, from premium fountain beverages to spotless dishes to sparkling iced tea.
Get in Touch
Contact Pentair today to help you better understand your water conditions and what product solutions and service are right for your business.